Our Hospitality specialization
How we support Hospitality hiring
Our hospitality recruitment covers front and back of house:
- Culinary & kitchen: Chefs, sous chefs, and kitchen brigades aligned to cuisine type, volume, and hygiene ratings.
- Service & front office: F&B attendants, hosts, reception, and guest-relations staff with strong communication and grooming.
- Operations & housekeeping: Housekeeping leaders, duty managers, and operations coordinators who keep properties running smoothly.


Specialist and senior mandates
Leadership and pre-opening support:
- Pre-opening teams: Rapid hiring for new properties, menu launches, and rebrands with structured onboarding timelines.
- Hotel management: GMs, department heads, and cluster leaders with P&L awareness and brand-standard experience.
We assess service mindset, language comfort, and property-type fit before you interview.
Partner with Mira Konnect to keep guest-facing teams staffed—without compromising brand reputation.
Typical roles: Chef, F&B Service, Front Office, Housekeeping, Operations

